Cold Press Juicer with 90mm Feed Chute and Pulp Separation, DC Motor

Wide Feed Chute Saves Time and Preserves Freshness

The 90mm diameter opening accommodates whole fruits and vegetables without pre cutting, allowing you to start juicing immediately after a quick rinse. This streamlined process reduces preparation time and minimizes exposure to air, helping ingredients maintain their natural freshness from produce drawer to glass. Simply drop in whole apples, oranges, or cucumbers and let the machine handle the rest while you focus on other morning tasks or meal preparations.

Powerful Motor Handles Fibrous Produce

The DC motor delivers consistent power to process challenging ingredients like celery stalks, leafy greens, and root vegetables that often jam standard juicers. The enhanced auger design applies steady pressure to break down tough plant fibers, extracting liquid efficiently from dense produce. This capability expands your recipe options beyond soft fruits, letting you incorporate nutrient rich vegetables that add variety to your daily juice routine.

Specialized Filter Produces Smooth Texture

The internal filtration system separates pulp during the extraction process, delivering juice with a refined consistency straight into your glass. This design reduces the grainy texture common in home juicing, creating beverages that feel smooth on the palate. The result is a drinking experience similar to commercial cold pressed juices, making it easier to enjoy larger servings of vegetables you might otherwise find difficult to consume in whole form.

Product Specifications

• Feed chute diameter: 90mm
• Motor type: DC motor
• Suitable for: Whole fruits, vegetables, celery, root vegetables
• Extraction method: Cold press auger system
• Filtration: Integrated pulp separation

Package Includes

• 1 x Juicer base unit
• 1 x Juice container
• 1 x Pulp container
• 1 x Cleaning brush
• 1 x User manual

Frequently Asked Questions

Q: Do I need to remove seeds or cores before juicing?
Small seeds from apples, pears, and citrus can be processed directly. For fruits with large pits like peaches or avocados, remove the pit first to prevent damage to the auger mechanism.

Q: How does this differ from centrifugal juicers?
This cold press system uses a slow auger to crush and press ingredients rather than spinning blades. This method generates less heat and typically extracts more liquid from fibrous vegetables compared to high speed spinning models.

Q: What is the typical juice yield from common produce?
Yield varies by ingredient moisture content. Cucumbers and oranges generally produce higher volumes, while carrots and beets yield moderate amounts. Leafy greens produce less volume but concentrated nutrition.

Q: How often should the components be cleaned?
Rinse all removable parts immediately after each use to prevent pulp from drying and hardening. The included brush helps remove residue from the filter screen. Most components are designed for quick disassembly to simplify this process.